Most oceanic gas hydrates are created when _____ breaks down organic matter trapped in ocean-floor sediments

Answers

Answer 1

Answer:

Most oceanic gas hydrates are created when bacteria breaks down organic matter trapped in ocean-floor sediments

I hope that's help !

Answer 2

Answer:

Most oceanic gas hydrates are created when bacteria breaks down organic matter trapped in ocean-floor sediments.

i knew this without looking at the answer

i hope i helped though

Related Questions

Does the success of a prey population depend on its predators? Explain.
Many birth-control pills release a constant amount of synthetic estradiols and progesterone for 21 days. True or False
When two loci are on the same chromosome, progeny sometimes do not exhibit the phenotypes that would be predicted by the law of independent assortment. this outcome can be explained by the phenomenon of?
When we see chiasmata under a microscope, that lets us know which of the following has occurred? A) asexual reproduction B) meiosis II C) anaphase II D) prophase I E) separation of homologs
An example of this biological agent is:

Rheumatic fever is a bacterial disease that can result in degeneration of heart valves that would cause?

Answers

the degeneration of heart valves can cause leaking.

A heart attack or cardiac arrest the heart valves would clog up

Male was admitted to the intensive care unit with a diagnosis of acute myocardial infarction. he is being treated for shock. his cardiopulmonary symptoms include low blood pressure, tachycardia, and tachypnea. his skin is pale and cool. what is the primary cause of his shock

Answers

Decreased cardiac contractibility

In a cell, protein synthesis is the primaryfunction of
(1) ribosomes (3) chloroplasts
(2) mitochondria (4) vacuoles

Answers

The correct answer is 1. Ribosomes. Ribosomes translate the codes andsynthesize proteins. Chloroplasts are connected to photosynthesis inplants because they contain chlorophyll, while mitochondria is thepowerhouse of the cell. Vacuoles are something like storage houses fornutrients and waste in a plant for excess food, as well as protectingthe plant from waste.

…Unless actions are taken to slow the decline of domesticated honeybees and augment[increase] their populations with wild bees, many fruits and vegetables may disappear from
the food supply, said Claire Kremen, a conservation biologist at Princeton University in
New Jersey.…
The honeybee decline, which is affecting domesticated and wild bee populations
around the world, is mostly the result of diseases spread as a result of mites and other
parasites as well as the spraying of crops with pesticides, scientists say.…
Source: “Bee Declines May Spell End of Some Fruits, Vegetables,”
National Geographic News, October 5, 2005
The decrease in the honeybee population is partly due to
(1) the use of pesticides (3) the use of fertilizers
(2) a decrease in prey (4) a decrease in fruits and vegetables

Answers

The decrease in the honeybee population is partly due to the use of pesticides according to this article, although it should be noted that there are other factors as well.

I would also have to say: 1) the use of pesticides

I did a powerpoint presentation on the decrease of honeybees for biology in college. I cannot find the presentation I did however, I do remember some of the points I made.

Varroa Mites aka Varroa destructors (parasite) are also contributing to the honey bee population decreasing. They latch onto the honeybees and feed off of them. They also feed off of the larva's (baby version of a honeybee).

Another issue could be that GMOs. Plants DNAs have been altered so that they can fight disease and kill unwanted bugs.

Another issue is population ecology, which deals with density independent and dependent factors. Density-independent, deals with habitat destruction by natural disasters or humans. Dependent factors- overcrowding of an area.

Hopefully this helped and good luck.

Which reaction occurs most rapidly at standard conditions?H2(g) + I2(s) 2HI(g)
Cu(s) + S(s) CuS(s)
C6H12O6(s) + 6O2(g) 6CO2(g) + 6H2O(g)
5C2O42-(aq) + 2MnO4-(aq) + 16H+(aq) 10CO2(g) + 2Mn2+(aq) + 2H2O(l)
Ag+(aq) + I-(aq) AgI2(s)

Answers

I don't know of any way to determine the relative rates of reactions other than pretty much just guessing. Even with guessing, I can't decide between the last two. Both occur in solution and (if I recall correctly) both occur quite rapidly. I would guess that the last one, just a simple precipitation, would probably be the fastest.

(NOTE: You have the wrong equation on the last one. It should be Ag+(aq) + I-(aq) --> AgI(s) There is no subscript on the iodide ion in AgI.)

Which process breaks down sugars to make atp when oxygen is present

Answers

I'd check this answer but it's between Cellular Respiration and Aerobic Respiration.

Final answer:

Aerobic respiration is the process that breaks down sugars to make ATP when oxygen is present. It occurs in the mitochondria and provides most of the ATP needed for resting or moderately active muscles.

Explanation:

Aerobic respiration is the process that breaks down sugars to make ATP when oxygen is present. This process occurs in the mitochondria and is responsible for approximately 95% of the ATP required for resting or moderately active muscles. Glycolysis is another process that can generate ATP, but it is an anaerobic process that does not require oxygen.

Learn more about Aerobic respiration here:

brainly.com/question/13617008

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