Identify two different habitats in a prairie ecosystem. Name one organism found in each habitat

Answers

Answer 1
Answer: The two habitats could abiotic and biotic habitats and the two two organism could be biotic mammals and abiotic; wind.

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How are proteins and nucleus acids related

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Answer:

The Subunits of nuclear acids are also the subunits of proteins.

Explanation:

If a bowling ball hits a wall with a force of 6 N, the wall exerts a force of ____ back on the bowling ball. (1 point) 0 N 3 N 6 N 12 N

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The answer is 6 Newtons

The theory of evolution describeswhy some species eat only meat
how all animals become faster over time
how most animals hunt in packs
how species change over time

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The correct answer to your question is the last one; how species change over time.
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What describes how sliding friction affects pushing a cereal box across a tabletop?

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Friction is defined as the force that opposes any applied force. Sliding friction affects pushing a cereal box in the sense that you have keep a constant applied force greater than the frictional force on the box to keep it moving. If you stop pushing, the box will stop due to the frictional friction. This is why a box won't keep moving across the table forever after you push it only a brief moment.

Weather is the condition of the air around us true or false

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This is true weather is the condition of the air around us

Explain why air is not a good conductor of heat.will give best answer brainlyest

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Answer:

Air is a bad conductor because, to conduct heat current molecules should absorb heat and transmit it to neighbor by vibrating. So , "If air were a good conductor of heat" then soup will not stay hot for longer because this time convection+conduction will both help to transfer heat away from soup.

Explanation:

Convection requires the hot air just above your soup that has been heated up to rise as its density reduces after being heated, allowing the colder air around the rising hotter air to replace the hotter air and the same thing will happen again. As the convection currents (the rising of the hot air and the sinking of the cold air) keep taking place just above your soup, the previously hot soup will start to lose thermal energy (heat) and your soup will cool down despite the fact that air is a poor conductor of heat. In other words, cooling of your soup only takes place in convection due to the movement of air and not the heating up of air itself. As a result, if air was a good conductor of heat, it would not make a difference.

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