During the production of yogurt, specific ___________ are used to ferment the milk. In turn, the same ___________ are beneficial to our digestive system when we eat the yogurt.A) algae
B) bacteria
C) fungi
D) protozoan

Answers

Answer 1
Answer:

Answer: Bacteria

Explanation:

During the process of curd formation specific kind of bacteria known as lactobacillus bacteria is used to ferment milk.

The fermented milk is known as curd. When milk is heated upto a temperature of  30-40 degrees centigrade and some curd is added to it, the lactobacillus in the curd starts multiplying and converts the lactose present in milk to lactic acid.

This lactobacillus bacteria is very good for the health of people as it reaches the stomach and helps in better digestion of food.

Answer 2
Answer: B, bacteria is commonly used to ferment milk

B Bacteria from the milk is also helpfull. it is why some yogurts are probiotic

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Cardiorespiratory fitness refers to...... a.Bones b. Muscles c. Brain d. heart lung function​

Answers

Answer:D. Heart and lung function

Explanation:the word “cardio” relates to the heart

Final answer:

Cardiorespiratory fitness refers to how efficiently the heart and lungs work together to deliver oxygenated blood to the muscles during exercise. It's essential for cardiovascular health, quality of life, and longevity.

Explanation:

Cardiorespiratory fitness refers to the ability of the heart and lungs (option d) to supply oxygen-rich blood to the working muscle tissues and the capacity of the muscles to use oxygen to produce energy for movement. This involves the circulatory and respiratory systems' abilities to transport oxygen throughout the body efficiently, maintaining overall health and stamina.

An individual with high cardiorespiratory fitness can sustain large-muscle, dynamic, moderate-to-high intensity exercise, such as walking, running, bicycling, and swimming, for prolonged periods. This capacity is critical for preventing cardiovascular diseases, improving quality of life, and promoting longevity.

Learn more about Cardiorespiratory fitness here:

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Farah is doing an experiment that involves calculating the speed of a longitudinal wave. What will most likely happen if she increases the temperature in the room?

Answers

The speed of a longitudinal wave will not be affected by the temperature of its surrounding. Base on the formula for the wave speed (applicable on longitudinal wave), wave speed ( speed in m.s 2) is equal to the distance of a wave (wavelenth in meter) travel over a unit of time  (seconds) or wave speed is equal to distance of a wave times the frequency (hertz), temperature is not included in calculating the wave speed.

Explanation:

In the given problem, Farah is doing an experiment that involves calculating the speed of a longitudinal wave

For example, Sound wave is a longitudinal wave. It travels faster in solid than liquid and gas as the solid is more denser.

The speed of the sound increases with the temperature. At higher temperature, the molecules have more kinetic energy. They can vibrate faster. The sound wave can travel faster. The speed of the sound in the room temperature is 346 m/s.

If Farah increases the temperature then the sound wave travels faster.

Western and Eastern cultures tend to view dreams in the same ways. TRUE OR FALSE

Answers

The answer would be False.

The correct answer is false

What happens during anaerobic cellular respiration?

Answers

During aerobic respiration, the cells still need to release energy without oxygen. therefore, they directly split glucose to form lactic acid. this releases a lot less energy than aerobic respiration and the lactic acid accumulates in your muscles, causing aching. 

Answer:

In anaerobic respiration, one molecule of glucose is broken down into two molecules of ethanol (in yeast) or lactic acid (in muscle cells) with a net gain of two molecules of ATP (adenosine triphosphate).

Two molecules of carbon dioxide are released as the byproduct.

It helps in regenerating the NAD⁺ lost in the process of glycolysis.

The overall process is termed as fermentation.

Lactic acid fermentation is catalyzed by the enzyme lactate dehydrogenase and alcohol (ethanol) fermentation is a two-step process which is catalyzed by pyruvate decarboxylase and alcohol dehydrogenase.

Human impact on the environment can be seen in the deterioration of the alps. a. True

b. False

Answers

Answer:

True.

Explanation:

Environmental impacts can be defined as changes in the environment caused by man and his activities. In the case of the deterioration of the Alps, the constant degradation of nature caused by industrial processes has caused an increase in global temperature, causing the melting of glaciers and degrading the Alps.

Any activity that man performs in the environment will have an environmental impact. This impact, however, can be positive or not. Unfortunately, in most cases, the impacts are negative, leading to degradation and pollution of the environment.

The negative impacts on the environment are directly related to the growing increase in urban areas, the increase in automotive vehicles, the irresponsible use of resources, the excessive consumption of material goods and the constant production of waste. We realize, therefore, that not only large companies affect the environment, we, with small attitudes, cause environmental impacts on a daily basis.

Answer by YourHope:


Answer is true!!


Human impact on the environment CAN be seen in the deterioration of the alps!!!


:)

Which process allows a mammal to continue to grow in size

Answers

eating right and exercising right