Which of the following is a health component includes the quality of personal and professional relationships?. . a.) physical health.
b.) mental and emotional health.
c.) environmental health.
d.) social health

Answers

Answer 1
Answer: The correct answer is d. social

Meaning of the word social encompasses interaction between people on both a personal and professional level.
Answer 2
Answer: I want to say social health, tell me if im wrong

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john was unable to work on sundays because he had a church commitment. This is know as a/an? a.horizontal relationship b. ethnic difference c. irritation threshold d. value conflict

Answers

The best answer is that this is a value conflict.

We assume here that John cares about his work -his work must them have some value to him.

But his religion also has a value to him and both impose different constrains on him - so there is a value conflict.

Answer:

D

Explanation:

The best answer is that this is a value conflict.

We assume here that John cares about his work -his work must them have some value to him.

But his religion also has a value to him and both impose different constrains on him - so there is a value conflict.

Which of the following was NOT a factor that improved health in the late nineteenth century?a. improved diet and nutrition
b. better housing
c. child labor
d. improved clothing

Answers

child labor is the correct answer

Doing a warm-up before exercise is important because it

Answers

because it prepares your muscles for an intense workout 
it stretches out your muscles so they don't tear when you're working out.

Which of the following is NOT an increased health risk for children and infants exposed to secondhand smoke? A. SIDS B. asthma C. chicken pox D. ear infections

Answers

"C"
Chicken pox have nothing to do with breathing.. unless you get it from someone else who's chicken pox are contagious. 

The increased health risk for children and infants exposed to secondhand smoke is not chickenpox.

Further Explanation:

Tobacco use kills around four to six million individuals per year globally. Mainly 20 percent of death account for adult males and around 5-6 percent of death accounts for adult women.  

The number of death because of smoking will rise annually.

Mainly in adults, smoking causes severe respiratory and cardiovascular diseases, which include lung cancer and coronary heart disease. These diseases can be arrived by smoking because of tars released by tobacco cause genetic mutations that lead to the development of cancer cells. Also, it affects the lung severely.

Secondhand smoke is a combination of the smoke that appears from the burning last part of a cigarette, pipe or cigar, and smoke exhale out by smoker. It has around 6,000 chemicals. Those hundreds of chemicals are toxic and nearly 60 can be a reason for cancer.

Secondhand smoke cause health affect:

  • Ear illness in kids.
  • More severe and frequent asthma attack in kids
  • Lung cancer and heart disease in teenagers who have never smoked

Around half of the population of children inhaled air, polluted by tobacco on a regular basis which affects children drastically. Also, polluted air affects pregnant women and infants. Chickenpox can not be arrived due to smoking.

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Answer Details:

Grade: High School

Subject: Health

Topic: Smoking

Keywords:

Smoking, adult, children, pregnant, infants, food, shelter, tobacco, cancer cell, cardiovascular disease, respiratory disease.

Which of the following is NOT an accurate description of what nutrition is responsible for?A. normal functioning of only a few organs
B. growth
C. production of energy
D. maintenance of life

Answers

Answer: option A). normal functioning of only a few organs.

Nutrition is responsible for the normal functioning of all organs, growth, productions of energy and maitenance of life.
It would be A, because the key words are "only a few", when nutrition is responsible for ALL organs

Secondhand smoke is more dangerous in enclosed spaces.

Answers

This statement is true in every way. Secondhand smoke is more dangerous than firsthand smoke. This is because there are no filters that are present in the air which makes the smoke directly enter the lungs unfiltered. Smokers have a lesser risk because of the filter attached to the cigarettes. These things are responsible for regulating the chemicals (e.g. nicotine, tar) that go inside the body which secondhand smokers don’t have. So if you are around smokers most of the time, you should start staying away because you might be getting more smoke inside your body than your friends who do smoke.

Final answer:

Secondhand smoke is significantly more dangerous in enclosed spaces due to the concentration of harmful chemicals and carcinogenic compounds. The increased exposure escalates the risks of multiple health issues, including lung cancer and other illnesses. Consequently, regulations limit smoking in enclosed public spaces to protect individuals from secondhand smoke exposure.

Explanation:

Yes, secondhand smoke is indeed more dangerous in enclosed spaces. Second-hand smoke, also referred to as environmental tobacco smoke, is a combination of the smoke exhaled by the smoker (mainstream smoke) and the smoke given off by the burning cigarette (sidestream smoke). It carries a plethora of harmful chemicals and carcinogenic compounds such as polyaromatic hydrocarbons, N-nitrosamines, formaldehyde, and acetaldehyde, exacerbating the risks in an enclosed environment where there is limited ventilation.

Being in an enclosed space with a smoker increases the concentration of these harmful substances you're exposed to and thus raises health risks, which include lung cancer, cardiac arrhythmias, pulmonary edema, and neurological dysfunction amongst others. This risk factor is especially potent for children, who may suffer a higher risk of sudden infant death syndrome (SIDS), respiratory infections, and worsening asthma symptoms.

It is also worth noting that the increase in tobacco and second-hand smoke-related illnesses has led to government regulations on where smoking is allowed. Despite not being illegal, smoking is often prohibited in certain enclosed spaces, such as restaurants and workplaces, to protect non-smokers from the harms of secondhand smoke.

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