Answer:
11) False
Explanation:
Not all non-native species are invasive. For example, most of the food crops grown in the United States, including popular varieties of wheat, tomatoes, and rice, are not native to the region. To be invasive, a species must adapt to the new area easily. Invasive species are those introduced species that spread widely or quickly and cause harm, be that to the environment, human health, other valued resources, or the economy.