The disease that can spread from one person to another, from the given list, is Influenza. It is a communicable disease caused by the Influenza virus and can be transmitted via droplets or through touching infected surfaces.
The disease referred to in your question as a communicable disease because it can be spread from one person to another is Influenza. Influenza, commonly known as the flu, is an infectious illness caused by the Influenza virus. It can be easily spread through droplets when a person with the flu coughs or sneezes, or by touching surfaces contaminated by the virus and then touching the face. On the contrary, the other diseases mentioned like Tetanus, Diabetes, and Parkinson’s are not communicable. They do not spread from person to person.
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Answer:
Rapid change
Explanation:
Edge 2021
b. epinephrine.
c. testosterone.
d. aldosterone.
Answer:
The answer is B. Epinephrine.
Explanation:
Epinephrine is also known as adrenaline and is a hormone and a neurotransmitter that increases heart rate, constricts blood vessels, dilates the airways, and participates in the fight or flight reaction of the sympathetic nervous system. Epinephrine is the hormone in situations where we have to be alert and activated, as it predisposes us to react quickly and prepares us to get the most out of our muscles when it is necessary to move with a certain speed. Epinephrine is produced by our body in the adrenal glands that are located above the kidneys.
A food handler’s duties regarding food safety include all of the following practices EXCEPT to Periodically test food for illness-causing organisms. Correct Option is 2.
Food handlers are responsible for many important practices to ensure food safety. These include preventing food contamination, handling, transporting, and storing food safely, and disposing of any food that poses a potential threat to human health. However, periodically testing food for illness-causing organisms is typically not one of their duties. Testing food for pathogens is usually done through regular food safety inspections and testing conducted by health authorities and regulatory agencies. Food handlers are primarily responsible for following proper food handling and safety protocols to prevent the growth and spread of pathogens.
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Answer:
Periodically test food for illness causing microorganisms.
Explanation:
b. caused by eating irregularly over short periods
c. a precursor for developing a disorder, but not a disorder on its own
Answer:
Option (C).
Explanation:
The individual should follow a proper balanced diet and should eat at the fixed interval of time. The disordered eating can affects the health and individual must avoid the disordered eating.
Eating disorder may occur due to the mental stress and shows the abnormal eating habits that can affect the heath of an individual. The disordered eating is not a disorder. But this habit may affect the health and can leads to different disease like obesity and overweight.
Thus, the correct answer is option (C).
Disordered eating is often a precursor to an eating disorder and involves irregular, unhealthy eating behaviors, which can impact physical health and potentially lead to a diagnosed eating disorder.
It usually refers to a wide range of irregular eating behaviors that might not meet the specific criteria for an eating disorder diagnosis. It refers to abnormal feeding habits, such as consuming drastically less food, binge-eating, or chaotic eating patterns, that may be spurred by body image dissatisfaction. Disordered eating can bear a significant impact on physical health and could potentially evolve into a diagnosed eating disorder if left unchecked.
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8-12
12-20
10-30