What is the molarity of the potassium hydroxide if 27.20 mL of KOH is required to neutralize 0.604 g of oxalic acid, H2C2O4?H2C2O4(aq)+2KOH(aq)→K2C2O4(aq)+2H2O(l)

Answers

Answer 1
Answer:

Answer:

Concentration of KOH = 1.154 M

Explanation:

H_2C_2O_4(aq) + 2KOH(aq) \rightarrow K_2C_2O_4(aq) + 2H_2O(l)

In the above reaction, 1 mole of oxalic acid reacts with 2 moles of KOH.

Mass of oxalic acid = 0.604 g

Mole = (Mass\; in\;g)/(Molecular\;mass)

Molecular mass of oxalic acid = 90.03 g/mol

Mole = (0.604)/(90.03)=0.0067\;mol

1 mol of oxalic acid reacts with 2 moles of KOH

0.0067 mol of oxalic acid reacts with 0.0067* 2 = 0.0134 mol\; of\;KOH

Volume of the solution = 27.02 mL = 0.0272 L

Molarity=(Mole)/(Volume\;in\;L)

No. of mole of KOH = 0.0134 mol

Molarity=(0.0134)/(0.0272)=1.154\;M

Concentration of KOH = 1.154 M


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What is the value for the kinetic energyfor a n = 2 Bohr orbit electron in Joules?

Answers

Answer:

K.E. = 5.4362 × 10⁻¹⁹ J

Explanation:

The expression for Bohr velocity is:

v=(Ze^2)/(2 \epsilon_0* n* h)

Applying values for hydrogen atom,  

Z = 1

Mass of the electron (m_e) is 9.1093×10⁻³¹ kg

Charge of electron (e) is 1.60217662 × 10⁻¹⁹ C

\epsilon_0 = 8.854×10⁻¹² C² N⁻¹ m⁻²

h is Plank's constant having value = 6.626×10⁻³⁴ m² kg / s

We get that:

v=\frac {2.185* 10^6}{n}\ m/s

Given, n = 2

So,

v=\frac {2.185* 10^6}{2}\ m/s

v=1.0925* 10^6\ m/s

Kinetic energy is:

K.E.=\frac {1}{2}* mv^2

So,

K.E.=\frac {1}{2}* 9.1093* 10^(-31)* ({1.0925* 10^6})^2

K.E. = 5.4362 × 10⁻¹⁹ J

lucose, a major energy-yielding nutrient, is present in bacterial cells at a concentration of approximately 0.200 mM. i) What is the concentration of glucose in the E. coli cell in mg/mL?

Answers

Answer:

The concentration is 0.036 mg/mL

Explanation:

Concentration = 0.2 mM = 0.2/1000 = 2×10^-4 M = 2×10^-4 mol/L × 180,000 mg/1 mol × 1 L/1000 mL = 0.036 mg/mL

(ASAP) (FOOD SCIENCE) how does the addition of starches provide structure to a food product

Answers

Answer: In addition to building texture, starches are used to contribute stability to food products. This often takes the form of holding water. As previously mentioned, gelatinized starch molecules tend to reassociate with one another.

When a 10% hydrochloric acid soultion is heated the test tube should alwayd be pointed?

Answers

Straight upwards to avoid spilling

A ballon has a volume of 5.6L at 25C and it is placed into liquid nitrogen at a temp of -78c. what is the volume of the ballon

Answers

Answer:

3.7L

Explanation:

Given parameters:

Initial volume  = 5.6L

Initial temperature  = 25°C = 273 + 25 = 298K

Final temperature = -78°C = 273 + (-78) = 195K

Unknown:

New volume of the balloon = ?

Solution:

We are going to assume that the pressure is constant and then we apply the charles's law;

  "the volume of fixed mass of a gas varies directly as its absolute temperature if its pressure is constant"

 mathematically;

         (V_(1) )/(T_(1) )   = (V_(2) )/(T_(2) )

Where V and T are temperature

            1 and 2 are initial and final states

Insert the parameters and solve;

       (5.6)/(298)  = (V_(2) )/(195)

      298V₂  = 1092

              V₂  = 3.7L

Which of the following is an example of physical change?

Answers

Answer:

The glass cup falling from the counter

Explanation:

the glass isn't changing in any chemical way. it's still made of the same material, just broken apart.

Final answer:

Physical changes involve the alteration of the state or appearance of matter, without changing the composition. An example is solid wax turning into liquid wax when heated, or steam condensing inside a cooking pot.

Explanation:

The question asks for an example of a physical change. Physical changes involve alterations in the state or appearance of matter, without changing its composition. For example, solid wax turning into liquid wax when heated is a physical change. The wax is still the same substance, it's just in a different state. Similarly, steam condensing inside a cooking pot is also a physical change. The water vapor turns back into liquid water, but it's still water. These are distinguished from chemical changes, which transform one substance into a different substance.

Learn more about Physical Change here:

brainly.com/question/17931044

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