Producers are generally found at the beginning of a food chain. Whichstatement best explains why this is true? *
1. Producers are usually smaller in size than consumers.
2. Producers do not rely on other organisms for food.
3. There are always more consumers than producers in food chains.

Answers

Answer 1
Answer:

Explanation:

Second answer is the correct one.


Related Questions

What is a limiting reagent?
What is the definition of anion
The process of seeking facts that will lead to the truth is called _____.studyresearchintuition
What occurs when there are oh ions in a solution
Elements in the same group on the periodic table have the same number of electrons number of protons number of neutrons number of valence electrons

Jack, an Investigator, wants to prove that a certain suspect was present at the crime scene when the crime was committed. What kind ofevidence should he look for?


Jack should look for __________ evidence because the analysis of such evidence can prove whether the person was present when the crime
was being committed. This evidence refers to tiny fragments of material that can be transferred from a human to a human or human to a
location
(forensic science question)

Answers

Answer: TRACE evidence

Explanation: Any evidence that can be transferred from one person to another or one person to a place is trace evidence. Also I took the test.

The results of an investigation are the
(Blank)

Answers

Answer: ending results

Explanation:

Final answer:

The results of an investigation are the observations and data collected during an experiment or research, which may be qualitative or quantitative. For example, the results of a plant growth experiment could include measurements and descriptions of the plants under different light conditions.

Explanation:

The results of an investigation are the findings obtained from carrying out an experiment or research. An investigation seeks to answer a question, test a hypothesis, or solve a problem. The results constitute the data collected and analyzed, which may be quantitative (numerical) or qualitative (descriptive) in nature. For example, if you conduct an investigation to determine the effect of light on plant growth, your results might include measurements of plant height, color intensity, and a description of leaves condition at different light exposures.

Learn more about Investigation Results here:

brainly.com/question/25223692

#SPJ2

You walk in the front door of your home. You smell an onion that someone is cutting in the kitchen. Explain why you are able to smell it, what this process is called, and what other types of substances exhibit this behavior.

Answers

Answer: We are able to smell it because the particles move from their high concentration to low concentration and mix with the gases present in the atmosphere and thus we are able to smell it.

Diffusion is a process in which a movement of substance takes place from a high concentration area to a low concentration area due to the random movement of the particles. Diffusion happens in gases more faster than liquids and solids because of the random movement of their particles.

Other substances exhibiting this behavior is perfume, incense sticks and cooking of food etc.



This is the process of diffusion and is exhibited by gases. The compounds responsible for the smell of onions are released into the air and diffuse through out the house due to random molecular movement. This allows you to smell them at the entrance of your house.

Calculate the morality of each of the following solutions: a. 15.4 g KCl in 289.2 mL solution b. 14.4 g of CaCl2 in 0.614 L solution c. 28.0 mL of 3.00 M H2SO4 diluted to 0.250 L

Answers

The answer is:
a. 0.712 M
b. 0.210 M
c. 0.336 M

Molarity is a measure of the concentration of solute in a solution.
It can be expressed as moles of solute ÷ volume of solution:
c = n ÷V
where:
c - concentration of solute,
n - moles of solute
V - volume of solution

n can be expressed as:
n = m ÷ Mr
where:
n - moles of solute
m - mass of solute
Mr - relative molecular mass

a. We know volume:
V = 289.2 mL = 0.2892 L
We need n and c.

n = m ÷ Mr
m = 15.4 g
Mr (KCl) = 74.55 g/mol
n = 
15.4 g ÷ 74.55 g/mol
n = 0.206 mol


Thus, 
c = 0.206 mol ÷ 0.2892 L
c = 0.712 mol/L = 0.712 M

b. We know volume:
V = 0.614 L
We need n and c.

n = m ÷ Mr
m = 14.4 g
Mr (CaCl₂) = 110.98 g/mol
n = 
14.4 g ÷ 110.98 g/mol
n = 0.129 mol


Thus, 
c = 0.129 mol ÷ 0.614 L
c = 0.210 mol/L = 0.210 M

c. We can use formula:
m₁V₁ = m₂V₂
m₁ = 3 M
V₁ = 28 mL= 0.028 L
m₂ = ?
V₂ = 0.250 L
Thus:
3 M × 0.028 L = m₂× 0.250 L
 m₂ = 0.336 M

The missing components in the table to the rightare indicated with orange letters. Use the periodic
table in the tools bar to fill in the corresponding
values.
Element
Electron
affinity
(kJ/mol)
Electro-
negativity
A
Bromine
324.6
2.96
B
B
Chlorine
А
00
С
Magnesium
0
С
D
Sodium
52.8

Answers

The missing components in the table to the right are indicated with orange letters. By using the periodic table and the tools bar corresponding values are (A) 349 (B) 3.16 (C) 1.31 and (D) 0.93.

What is Electron Affinity?

The electron affinity of an atom or molecule is defined as electricity launched when electrons are introduced to the outermost shell. Electron affinity increases from left to right across a length.

What's Electronegativity?

Electronegativity is described because the tendency of an atom attracts the bonded pair of electrons of covalent bond to itself. To a degree, the electronegativity Pauling scale is used.

Learn more about the Electronegativity here: brainly.com/question/2415812

#SPJ2

The missing components in the table to the right are indicated with orange letters. Use the periodic table in the tools bar and this link Web Elements to fill in the corresponding values. A B C D E F G. 2. See answers. Log in to add ... F = 737.7kJ/mol. G = 495.8kJ/mol. Explanation: We are asked some of the ...

2 answers

_____ are a type of organic compound.a. Chlorides
b. Carbonates
c. Hydrocarbons
d. Nitrous oxides

Answers

Hydrocarbons are a type of organic compound. The answer is letter C. Hydrocarbons contains a carbon, hydrogen and oxygen bond that makes it organic. Chlorides, carbonates and nitrous oxides are not organic compounds but they are inorganic compounds.

A hydrocarbon is a molecule whose structure includes only hydrogen and carbon atoms. Hydrocarbons containing between six and ten carbon molecules are the top components of most fuels. In general, these molecules are burned to produce energy. Examples such include: 1. Methane: A fuel in electrical generation. 2. Propane: Generally used heating and cooking. 3. Butane: Generally used in lighters and aerosol cans. 4.Heptane: The major component of gasoline Hydrocarbons are majorly used as a combustible fuel source and are considered a primary source of energy for contemporary civilizations. Oil is an excellent example of a hydrocarbon fuel currently in use all over the world.